About this Event
The first of our summer wine dinner series, Westchester Wanderlust explores Portuguese Wines with twists on traditional dishes from Chef Scott Fratangelo. Led by local wine expert Howard Landeck, the dinner allows you to taste the wines and cuisine of Portugal, no passport required!
TASTE OF PORTUGAL MENU
Octopus carpaccio, potato chip, parsley, cilantro, preserved lemon
Alvarinho, 2017 Minho, Portugal
Gnocchi, chorizo sausage, shrimp, clam broth, lemon soffritto
Txakolina, 2017 Basque Region, Spain
Porchetta “a la churrasqueira” feijoada
Quinta do Poeira, “Dusty” 2016, Duoro, Portugal
Caramel flan and grilled plums
20 year tawny Port, Real, Companha Velha
Award-winning New York City chefs Scott and Heather Fratangelo bring their inventive Italian-inspired cuisine and opened-armed hospitality to Arsdley with L’inizio. With a philosophy rooted in sustainable, artisanal farm to table ingredients, Scott prepares everything from house made breadsticks and pastas to pasture-raised meat and poultry and wild-caught fish dishes. Heather works her sweet magic on her own dessert creations. The L’inizio wine list has been carefully selected to complement the L’inzio menu.
Most Saturday’s at Zachy’s in Scarsdale Village they offer a selection of wines to taste from 1:00-4:00pm. Click here for the calendar of events
Wine Tasting & Tapa’s Tasting
Wednesday at NoMa Social from 4-7pm
New Rochelle, NY